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Address
India, Gujarat, Ahmedabad, 380007, 201, Karma Complex, Opp. Mahalaxmi Municipal Market Nr. Mahalaxmi Char Rasta, Paldi
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Leader
Phones of enterprise
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+91
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About enterprise
Santosh Starch Products, Ltd
One of the greatest strengths of the Santosh is its ability to develop customized products. This policy of Santosh has helped to build close ties and mutual trust with customers globally, thus increasing worldwide acceptance of its products.
Vission :
We Aim to Emerge as a Global Leader in the Corn Wet Milling Industry, Innovate with Quality, Grow at speed of light, Serve with passion and Excel with ethics.
Mission :
We endeavor to reach the leadership position in corn wet milling industry.
We are committed to satisfy our customers by providing Quality Products & Service.
We believe that employees are our most important asset therefore, we emphasize on their continuous improvement through up gradation of relevant knowledge and training.
We commit ourselves to continuous growth, so as to fulfill the aspirations of our Customers, Employees and Shareholders and all people related to the company.
In stock
Corn is composed Starch (Carbohydrate), Gluten (Protein), Fat (Lipids) and Fibers (Cellulose) and providing valuable feed ingredients to produce high quality Live Stock and Poultry. Corn Gluten Meal is prepared by recentrifugation, filtering and drying of gluten slurry obtained in starch gluten...
Group: Wheat Gluten
In stock
The liquid starch is hydrolyzed by a duel enzyme for liquification & Sacchrification under the control condition to generate as high as 45 DE sugar containing maximum of maltose and minimum quantity of glucose and other sugar.
Group: Syrups
In stock
Glass-O-Tex is used as a thickening and diluting agent, as a bonding catalyst and as filler. It is used in both food & non-food industries. Glass-O-Tex can be converted into various forms of modified starches to serve certain purpose for which Native Corn Starch will not be of much use.
Group: Starch
In stock
Maize Starch is a cereal starch having low Protein & Ash content. Maize Starch is transformed into a very smooth paste with in an hour. The foaming is usually associated with high pH so it is not necessary to add any antifoaming agent because pH of Maize Starch is always maintained in neutral...
Group: Flour
In stock
The liquid starch is hydrolyzed by liquification enzyme under the control condition to generate as high as 25 DE sugar containing maximum of Maltodextrin and minimum quantity of glucose and other sugar.
Group: Syrup
In stock
Dextrins are prepared by roasting starch in the presence of acid, which chemically changes the character and properties of starch. They are intermediate between starch and sugars derived from starch. They are starch converted products, which find applications in dyes, adhesives, foundries and other...
Group: Dextrin
In stock
Smilose-B is a partially hydrolysed starch product. Due to the reduction in the chain length, the paste of Smilose-B is less viscous than that of unmodified starch. It provides uniform & stable Viscosity.
Uniform size pick up.
Good penetration.
...
Group: Starch
In stock
A byproduct of the industrial processing of corn with specific properties. The dry substance content in
Corn Steep after evaporation is 48-50 . This product is rich in soluble proteins, vitamins and lactic acid, which make it valuable. It is used as a culture medium in the production of...
Group: Strong alcoholic drinks
In stock
Glucose syrup is regular conversion, ion-exchanged syrup, produced under very stringent manufacturing specification. It is a purified, aqueous solution of nutritive saccharides obtained from starch.
Group: Glucose